Languedoc-Roussillon Wine Tour - May 2023; Rhne Wine Tour - June 2023 (SOLD OUT) Champagne Wine Tour - June 2023 (SOLD OUT) Loire Wine Tour - June 2023 (SOLD OUT) Bourgogne Wine Tour - Oct 2023 (SOLD OUT) Alsace Wine Tour - Oct 2023; Bordeaux Wine Tour - Oct 2023 (SOLD OUT) Intensive Bourgogne ML week in Beaune (Nov.5-10, 2023) A soft-ripened cheese is aged from the outside in. Do not Sell or Share My Personal Information. The very oldest cheeses, those that are the most savory and rich and nutty, pair best with wines that have ample body and structure, and maybe oxidative notes, too. Rather than complicating the topic with exotic matches like Garrotxa and Meursault, weve broken the art of wine and cheese pairing down, so you can create your own. Drier bubbly, like brut Champagne, cuts through the creaminess of Brie wonderfully, and matches aged cheeses from France and Switzerland, like Comte and Gruyere, particularly well. Serve with baguette slices. Their nuttiness also works with oxidative wines like sherry, and their saltiness makes them terrific with sweet wines. Sciurus carolinensis tartare with the Cambozola might be an interesting culinary delight. However, according to The Lady, you gently heat the filled cheese shells in the oven to melt the cheese and blend its flavor with the other ingredients. Cambozola Fondue at Pair "Quaint, romantic, and cozy are my first impressions of Pair. Resist the urge to store leftovers in sealed, air-tight containers letting the cheese breathe is essential to maintain its aroma and texture. Wine & food pairing chart of charts / home wine bars guide. This makes it the perfect accompaniment for dessert. Serve with a substantial wheat cracker and apples or grapes. Whether French Champagne , domestic sparkling wine, Italian Prosecco or Spanish cava, thanks to their effervescence, high acidity and toasty, nutty flavors, theyre all perfect food wines. Matching by region doesn't always work flawlesslyI wouldn't serve fresh Loire goat cheese with a tannic Loire Cabernet Francbut pairing by terroir can be a great place to start. If desired, spoon off some of the fat. All rights reserved. Blue cheese pairs beautifully with honey, dried fruit, apple or pear slices, figs and walnuts. Sean Minor 2021 Cabernet Sauvignon (Paso Robles), Bersano 2020 Costalunga (Barbera d'Asti Superiore), McLaren Flat Wine Co. 2021 Chardonnay (South Australia), Ireland Family 2021 Pinot Noir (Russian River Valley), Folded Hills 2020 Estate Syrah (Santa Ynez Valley), Folded Hills 2020 Estate Grenache (Santa Ynez Valley), J. Lohr 2021 Arroyo Vista Chardonnay (Arroyo Seco), PoderNuovo a Palazzone 2019 Therra Red (Toscana), Firriato NV Gaudensius Blanc de Noir (Etna), Finca Bacara 2021 3015 Ecolgico Monastrell (Jumilla), Marchesi Antinori 2019 Villa Antinori Red (Toscana), Wrath 2020 Destruction Level Red (Monterey), Wrath 2020 San Saba Vineyard Syrah (Monterey), Wrath 2020 McIntyre Vineyard Pinot Noir (Santa Lucia Highlands), Michele Chiarlo 2020 Le Orme (Barbera d'Asti), San Pedro 2020 1865 Selected Vineyards Las Moradas Carmenere (Maule Valley), San Pedro 2020 1865 Selected Vineyards Las Piedras Cabernet Sauvignon (Maipo Valley), Hidalgo 2019 Tradicin H Crianza (Rioja), Bodegas Luzn 2021 Altos de Luzn Made With Organic Grapes Monastrell (Jumilla), Flix Lorenzo Cachazo 2021 Carrasvinas Verdejo (Rueda), Via La Ronciere 2020 Licanten Idahue Estate Malbec (Curic Valley), Via La Ronciere NV Selva Oscura Extra Brut Sparkling (Malleco), Derby 2020 Derbyshire Vineyard Chardonnay (San Luis Obispo County), Bodegas Olarra 2018 Olarra Clsico Reserva (Rioja), Daou 2020 Sequentis Reserve Merlot (Paso Robles), Fernndez Rivera 2019 Condado De Haza Crianza (Ribera del Duero), Fernndez Rivera 2019 Tinto Pesquera Crianza (Ribera del Duero), Portlandia 2019 Big Believer Cabernet Sauvignon (Columbia Valley (WA)), By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of our Either splurge on fancy cheese paper or use waxed or parchment paper for optimal cheese storage. For a drier, young white port, try Gruyere. It is wrapped in sycamore or oak leaves. Subscribe to our mailing list and get interesting stuff and updates to your email inbox. Instead, serve fresh-baked crusty bread and the best artisanal crackers you can find. The luscious palate-coating creaminess of Cambozola pairs well with a wide variety of textures and flavours, depending on which side of its double identity you want to take centre stage. Serve it at room temperature with baguette, honey, jam, savory charcuterie or fresh figs. Still, that doesnt mean you cant be more daring with your pairing. Cheeses vary in moisture content, fat content, texture, flavor. Cheers! Youll want to sip this alongside an equally big and bold cheese like aged cheddar, or blue cheeses like Gorgonzola and Roquefort. Theres something about this wine thats pure magic. Thank You! It is sometimes referred to as "blue brie" and is a good starter for those just learning about blue cheese. Why it works:Boerenkaas, an aged Gouda popular in its Dutch homeland, can be as versatile as Parm. 6. You dont need to poke at the cheese to check maturity: in fact, soft-ripened cheese matures from the outside inwards, so a yielding exterior isnt a good indicator of the cheeses core. Wines that have spent time in cask or bottle have had a chance to knit together and acquire more nuance. Cheeses vary in moisture content, fat content, texture, flavor. . That's because there isn't just one kind of wine and one kind of cheese. And nothing but Champagne matches. . My review is based on their enthusiastic enjoyment of this cheese. Stir until sugar crystals dissolve and caramelize. If you must serve red wine with young cheeses, reach for one low in tannin, like Beaujolais or sparkling red Lambrusco. Sparkling wines, from dry to sweet, almost always work well, too. If you know your wine well and simply want a good match, consider these suggestions: Cabernet Sauvignon: Pair it with cheddar, Colby, gouda or Roquefort. Store Locations Sign up for CheezE-Mail Login Register What's Hot If they did their jobs better, maybe Katie and Sasha could be dispatched to watch that place called The White House. But you dont have to stop at the blues. They make very good cheese partners, too. Arrange them on a plate or platter, drizzle with a little balsamic vinegar, and you're done. Why it works:Aged Parmigiano is a nutty, nuanced, hard cheese with a distinct crumble, and the mouthwatering fruit of Chianti balances its salty richness. We may earn a commission for purchases made through our links. In between, chardonnays with balanced oak and riper fruit go swimmingly with things like Brie and Camembert. Even an earthy Camembert goes quite well with this sweeter wine. Melt it into grilled cheese sandwiches with apple or top a burger. WHAT DOES SOFT-RIPENED & BLUE CHEESE MEAN? Many are excellent to melt and perfect to slice. In fact, I didnt really care for it or another similar cheese made by the same company. Dont forget to take it out of its wrapping as well: just like decanting a fine wine before consuming, the bouquet of cheese needs time to develop in the open air. Theyre funkier than bloomy cheeses, with gamy, often pleasantly pungent notes. Fortunately, a few basic guidelines will bring match-making success, and by midnight your cheese . If youd like to add another element to your lavish spread, Cambozola is also an excellent melting cheese for cooking, lending a gilded backbone to superlativegrilled cheesesandwiches,mashed potatoesormacaroni and cheese. What grows together goes together. PAIRINGS: Pair it with a red wine or strong beer. FOOD NETWORK is a trademark of Discovery or its subsidiaries and affiliates, used under license. Serving a triple crme cheese like Brillat-Savarin? Bloomy: These are named for the bloom of white mold on the outside. The Lady said something about Champignon holding a patent for making this cheese. If you are serving a single cheese platter, with various types of cheese, quarter pound portions, or even 2-ounces portions will do, depending on how many you are serving. This is a classic goes with where it grows pairing, as the goat milk and the wines match each other in acidity and intensity (Loire Sauvignon Blancs are a good match, too). They had it on plain whole-grain crackers and The Man had a glass of Cabernet Sauvignon, which he said complimented the cheese quite well. The cultures added during the cheese-making process form a bloomy white exterior and creamy inside as the cheese ages. CAMBOZOLA is lactose-free due to the natural maturation process during cheese-making. The juicy, tangy fruits go well with young cheeses like Brie. Look for textural contrasts between cheese and wine: Fresh, lighter cheeses go well with crisp, lighter wines; heavier, dense cheeses like bigger and bolder wines. Get fresh recipes, cooking tips, deal alerts, and more! Washed-rind cheeses like poisses earn a funky, bacon-y redolence that you either love or hate. The Future 40 Tastemakers & Innovators of 2022, Go Here, Not There: 3 Alternative Destinations to Popular Wine Regions, 8 Bucket-List Drinks Spots Around the World, Wine Enthusiasts 2022 Wine Star Award Winners, California Privacy Rights Do Not Sell My Information. mussels. Bubbly sweet reds are perfect to pair with bloomy rinds like Nettle Meadow's triple-cream Kunik. pecan or almond) or seasonal fruits (e.g. It is a rich and creamy Camembert-type cheese with a bloomy white rind. Some general rules to follow for pairing wine with cheese: Wines and cheeses from the same region usually go well together. You might taste tropical fruits, which pairs nicely with an aged cheddar or Gouda. The wine is low in alcohol, but its acidity, sweetness, tropical fruits, and mineral backbone let it partner broadly. Add wine and simmer until evaporated. Or try late-harvest wines that aren't too high in alcohol. With deference to The Lady and The Mans taste, I give Cambozola 3 Pawsout of 4 Paws (cause thats all Ive got). So, you start thinking of all the different snacks with wine you could have. As a cheese ages, a process called affinage, the moisture in its body slowly evaporates, leaving behind fat and protein. Argentine Wine Pairings Not to Be Missed. Whatever cheese you put out, use the right tools, like good cheese knives. Cambozola Cambozola, Prosciutto And Fig Wine Pairings Muscat Suggest another wine varietal that pairs well with Gorgonzola And Cambozola Your Blog or Website link with more details on this food and wine matching (optional) Find recipes for Gorgonzola And Cambozola Food and Wine Pairing Quick Reference Chart Sample Wine Pairing Menu. Enjoy with a glass of champagne and Brooklyn Cured Sliced Smoked Beef Salami for a sweet and savory snack. Add 1/8 of a teaspoon of nutmeg and stir. If you're not serving right away, cover and refrigerate. Its texture is fudgy at the core and almost runny at the edges, with a central line of edible ash. Instructions. well . Blue cheese is one of the best cheese with fruit. Add short ribs and brown on all sides. But like with any food and wine pairing, its not impossible! Dolcetto is a delicious red wine option from Piedmont, Italy with soft plum and blackberry flavors. When served cold, cheese hides its beautiful aroma and flavours. 3. 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